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Strawberry Tiramisu with fresh strawberries, mascarpone cream, and ladyfingers, topped with mint leaves and cocoa powder.
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Strawberry Tiramisu

This Strawberry Tiramisu is a sweet and creamy dessert made with layers of fresh strawberries, mascarpone cheese, and espresso-soaked ladyfingers. Topped with whipped cream and mint, it’s a delicious twist on the classic tiramisu that’s perfect for any occasion! 🍓🍰
Prep Time20 minutes
Cook Time0 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: Strawberry Tiramisu, no-bake dessert, summer dessert, fruity tiramisu, easy tiramisu recipe, strawberry dessert, tiramisu twist
Servings: 6 servings
Calories: 400kcal
Author: sophie

Ingredients

  • 2 cups fresh strawberries (about 1 pound)
  • 16 ounces mascarpone cheese
  • 1 cup heavy cream
  • ½ cup granulated sugar
  • 1 package ladyfingers (about 24 pieces)
  • 1 teaspoon vanilla extract

Instructions

  • Make the strawberry puree by blending fresh strawberries with sugar.
  • Whip the mascarpone cheese, heavy cream, and vanilla until soft peaks form.
  • Soak the ladyfingers in the strawberry puree.
  • Layer the soaked ladyfingers and mascarpone cream in your serving dish.
  • Chill the tiramisu for at least 4 hours, garnish with strawberries, and serve.